Canto5 Frizze
Medina Castle
Gold of Castile
This year, stews, on WEDNESDAYS
Castilian Stew 17€
Monday to Friday
Three first courses, which always consist of a stew, a seasonal dish and a salad, and three second courses, with a stewed meat, a grilled or fried meat and a fish, which change every day, accompanied by bread, house wine, water and dessert or coffee.
Assorted ice cream cup
Caramel brioche French toast with ice cream
Caramelized brioche bread, reinterpreting the classic torrija, accompanied by creamy ice cream
Orange with honey
An orange, cleaned, cut and accompanied by Tiedra "setentaynueve" lavender honey and cinnamon
Warm coulant with ice cream
Tempered chocolate coulant with vanilla ice cream
Lemon mousse
Refreshing lemon mousse
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